About

Welcome to The Butcher and Bottle – From Our Family to Yours

Here in the heart of downtown Ellijay, we’ve created something special—The Butcher and Bottle isn’t just a restaurant to us, it’s a place where community, conversation, and quality food come together under one roof.

When we opened our doors at 24 River Street, our goal was simple: to offer an elevated yet approachable dining experience that feels like home. We’re a family-owned, faith-driven steak and spirits spot with a deep commitment to what we call intentional hospitality—that means everything we do is rooted in integrity, kindness, and good old-fashioned fun.

From hand-cut steaks and fresh seafood to hearty Southern brunch favorites, our menu is crafted with care and served with pride. Some of our personal favorites? The bourbon-glazed meatloaf, our tender filet mignon, and those smoked salmon omelets that hit just right on a slow Sunday morning. And if you're joining us for cocktails, we’ve got a full bar with rotating craft beers, classic pours, and seasonal sips we know you'll love.

We’ve made this space feel warm, welcoming, and just a little bit indulgent—whether you're dining inside, catching up on our upstairs level, relaxing on the patio, or bringing your pup along for dinner (yes, we’re dog-friendly too!). We want you to feel like this is your place as much as it is ours.

At the end of the day, The Butcher and Bottle is a reflection of our values and this amazing Ellijay community we’re so proud to be part of. So whether you’re out exploring the mountains, spending the day downtown, or just looking for a good meal with good people—come see us. 

We’ll have a table ready.